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The flowers are blooming. The bees are buzzing. Celebrate Spring with this assortment of gourmet Virginia products that come in a basket uniquely designed to celebrate the awakening of spring flowers.
Montebello Kitchens Virginia Barbecue Sauce - Seasoned tomatoes, onions, red chilies, their house spices and apple butter makes this sauce extraordinary. They use all regionally grown apples to create their apple butter that sweetens this delightful sauce. Made by hand in small batches. Add a burst of flavor to sloppy joes, meatloaf, stew or chili. Delicious as a marinade, glaze or dipping sauce. All natural and organic ingredients. 13.5 oz.
Virginia Gentlemen Steak Sauce is flavored with Virginia Gentlement Small Batch ourbon. Virginia Gentleman 90 Proof Small Batch Bourbon from Fredericksburg's A. Smith Bowman Distillery won "Double Gold" and "Best American Whiskey" at the San Francisco World Spirits Competition in 2003. The perfect compliment to any backyard BBQ. 10 fl. oz.
NATURALLY SEA-LICIOUS!! All three Chincoteague soups have No MSG, No Preservatives, and No Artificial Flavorings or Coloring.
Awarded The American Taste Award of Excellence Certificate Vegetable Red Crab Soup is a colorful combination of juicy crab meat, a kaleidoscope of fresh traditional vegetables - tomatoes, potatoes, green beans, corn, lima beans, carrots, onions, celery, and a generous splash of seasonings... Simmering excitement from the Shore! Just heat and serve. 15 oz. tin makes 4 servings.
Awarded The American Taste Award of Excellence Certificate Cream of Crab Soup features a careful blend of delicate crab meat in a rich cream base, with a hint of sherry, and a tasty touch of creamery Grade A butter, celery, onions, and select spices...A delicious versatile specialty from the Shore! 15 oz. tin makes 4 servings.
Crab and Cheddar Soup combines a unique cream base, lots of fresh, creamery Grade A butter, delicate seasonings, and cheddar cheese in traditional Eastern Shore Style to enhance the selected Chesapeake Bay crab meat in every rich and creamy spoonful. Condensed for ease of preparation, just add an equal amount of milk or cream. 15 oz. tin makes 4 servings.
The Peanut Shop of Williamsburg New Orleans Spicy Peanuts - The Peanut Shop of Williamsburg's Hand - Cooked Virginia Peanuts are seasoned with an exclusive blend of spices created for them by the celebrated New Orleans School of Cooking. There's no better way to sample the flavors of the French Quarter! 12 oz.
The Peanut Shop of Williamsburg Hot! Southern Nuts - Temptingly seasoned with Jalapeno, onion, and garlic, these are a spice lovers dream. When offered first at the Williamsburg Shop location, they became an instant hit! 12 oz. Tin
The Blue Crab Bay Crab Dip Kit contains premium crabmeat (6.5 oz. tin, product of Thailand) with Blue Crab Bay's own Crab Dip Blend (.5 oz.) and a recipe for "Company Crab Dip". The recipe is on the box. Makes a two and one-half cup serving (cream cheese and sour cream are required).
SILVER TROPHY WINNER International Fancy Food Show:
Outstanding Appetizer CRAB DIP KIT July 1999.
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