The receiver of this beautiful basket will have a hard time waiting to taste these gourmet foods. They represent the bounty of the different regions of Virginia. Graves Mountain Apple Butter is made from apples grown around the Blue Ridge Mountains. Monastery Brandy Creamed Honey is from the monks of Holy Cross Abbey, Berryville, Virginia. Holy Cross Abbey is a monastery of the Cistercian Order of the Strict Observance (Trappists) sheltered by the Blue Ridge Mountains in the Shenandoah Valley of Virginia. Virginia Gentleman Steak Sauce is flavored with Virginia Gentleman 90 Proof Small Batch Bourbon from Fredericksburg's A. Smith Bowman Distillery.
Byrd Mill Old Virginia Pound Cake Mix is made at Byrd Mill, near the capitol, Richmond. The Tradition of Byrd Mill began in 1740. Since 1902 people have enjoyed the extraordinary flavor and character of First Colony's premium coffee. The Peanut Shop of Williamsburgs New Orleans Style Peanuts have a jazzed up kick. Blue Crab Bay Sting Ray Bloody Mary Mixer is a true combination of the flavors of the Chesapeake region! The basket is completed with Crab Norfolk Chowder which combines delicate Blue Crab from the Chesapeake Bay with bits of hickory-smoked Southeast Virginia ham.
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Blue Crab Bay's Sting Ray Bloody Mary Mixer has a fishnet imprinted seal. It is a thick and rich blend of clam and tomato juices spiced with Blue Crab Bay's Chesapeake Bay Style Seafood Seasoning and freshly grated horseradish. Great alone, as a mixer, or a cooking sauce. Check out our
Recipes using Sting Ray Bloody Mary Mixer as a cooking sauce. A true combination of the flavors of the Chesapeake region! 25 fl. oz. bottle.
Sting Ray was featured on Food Network TV's Food Finds. As featured in the NEW YORK TIMES: In a blind taste test of eight Bloody Mary Mixers, Sting Ray® won top honors! "Sting Ray - with an excellent balance of pepper, horseradish and tomato, this delightfully tangy mixer, made with clam juice for a subtly briny hint was the best in the tasting." Florence Fabricant NEW YORK TIMES. Winner of Outstanding Beverage, 1998 International Fancy Food Show!
Virginia Gentleman Steak Sauce is flavored with Virginia Gentleman Small Batch Bourbon. Virginia Gentleman 90 Proof Small Batch Bourbon from Fredericksburg's A. Smith Bowman Distillery won "Double Gold" and "Best American Whiskey" at the San Francisco World Spirits Competition in 2003. The perfect compliment to any chicken, beef and pork recipes. 10 fl. oz.
Byrd Mill Old Virginia Pound Cake Mix - The taste of Grandma's made from scratch pound cake mix made from fine ingredients. Preservative and Additive Free. 12 oz.
The Tradition of Byrd Mill began in 1740. Young Patrick Henry visited the mill often, bringing corn, wheat and buckwheat from his father's nearby plantation. Byrd Mill continued in operation at its original site until 1968 when an untimely fire brought an end to production in the original building. Byrd Mill now located in Ashland, Virginia manufactures some of the finest gourmet mixes available while still offering many of those old tyme products
Graves Mountain Apple Butter - Graves Mountain Lodge is nestled deep in the foothills of the Blue Ridge Mountains near Syria, Virginia. Graves Mountain Lodge established its cannery in 1980. They use family recipes to make their old-fashioned preserves unmatched for their quality and goodness. They cook their preserves in open kettles. The batches are kept small and each product is made as needed. They use the finest quality fruit, pure cane sugar and all natural seasonings in creating a product they feel is as good as "Grandma used to make." Their apple butter is perfectly spiced and incredibly creamy. 9 oz. Jar
Blue Crab Bay Crab Norfolk Chowder combines delicate Blue Crab meat with bits of hickory-smoked Edwards' Virginia ham, potatoes and corn to create a sensationally smooth and creamy chowder. Just add cream or milk. 15 oz. tin serves four.
The Peanut Shop of Williamsburg New Orleans Spicy Peanuts - The Peanuts Shop of Williamsburg's Hand-Cooked Virginia Peanuts are seasoned with an exclusive blend of spices created for them by the celebrated New Orleans School of Cooking. There's no better way to sample the flavors of the French Quarter! 12 oz. Tin
First Colony Special House Blend - Since 1902, people have enjoyed the extraordinary flavor and character of First Colony premium coffees. First Colony is owned by 96,000 coffee growers from the Antioquia region of Colombia. First Colony's heritage along with the growers' passion produces the finest hand roasted coffees. 2 oz. Bag
Monastery Brandy Creamed Honey - Monastery creamed honey is from the monks of Holy Cross Abbey, Berryville, Virginia. It is a natural product made of the finest clover honey, slowly mixed until it has light creamy texture, the consistency of butter. These refreshing spreads are great on toast, crackers, bagels, muffins, scones and other baked goods. Also try it in hot beverages such as tea or cider. 10 oz. container
