The receiver of this beautiful basket will have a hard time waiting to taste these gourmet foods. They represent the bounty of the different regions of Virginia. Graves Mountain Apple Butter is made from apples grown around the Blue Ridge Mountains. The Apple Grilling Glaze is made from apples that grow in the northwest region of the Commonwealth—Virginia’s apple country. Monastery creamed honey is from the monks of Holy Cross Abbey, Berryville, Virginia. Holy Cross Abbey is a monastery of the Cistercian Order of the Strict Observance (Trappists) sheltered by the Blue Ridge Mountains in the Shenandoah Valley of Virginia. The Raspberry Pancake and Waffle Mix is made at Byrd Mill, near the capitol, Richmond. The Tradition of Byrd Mill began in 1740. Since 1902 people have enjoyed the extraordinary flavor and character of First Colony's premium coffee. When offered first at The Peanut Shop's Williamsburg location, Hot! Southern Nuts became an instant hit! Temptingly seasoned with Jalapeno, onion, and garlic, these are a spice lovers dream. Blue Crab Bay Sting Ray Blooody Mary Mixer is a true combination of the flavors of the Chesapeake region! The basket is completed with Crab Norfolk Chowder which combines delicate Blue Crab from the Chesapeake Bay with bits of hickory-smoked Southeast Virginia ham.
La Provencale Le Mousseux Sparkling Virginia Cider - is the natural, unfermented juice of a hand-selected blend of fresh whole apples grown in Virginia’s apple country in the Shenandoah Valley. The cuvee, a blend of several varieties chosen for flavor, acidity and aroma, includes Macintosh for sweet fruit flavor, Jonathan for aromatic intensity, and Granny Smith for the clean fresh finish. Le Mousseux translates roughly as “The Bubbles”. It has a sophisticated dry apple aroma with a spicy flavor and a crisp finish. Le Mousseux is a completely natural product with no additives or preservatives; it is made from freshly pressed apple juice, which is then carbonated. Only Vitamin C is incorporated into the cider. No sugar or sweeteners are added, nor is there any alcohol in the blend - the perfect non-alcoholic bubbly for family enjoyment at home, at celebrations of any kind, or for everyday enjoyment. 750 ml Bottle
La Provencale Cellars Apple Grilling Glaze is not too sweet nor too vinegarized. It is perfect as a plate dressing in a simply prepared dinner, such as a covering for sauteed chicken breast. Children can top their chicken nuggets with Grilling Glaze. It can be mixed with breadcrumbs and whole cranberries for a stuffing or to paint a fresh ham before baking. It makes baby back ribs delicious and is superb on a pork sandwich. Try with any cut of pork, poulty, lamb, venison, or to add to duckling or salmon for great flavoring. We recommend adding to meat on the grill during the last few minutes (almost no fat content in the glaze to prevent scorching) or paint on a casserole creation at the beginning of baking. 9 oz. Jar
The Peanut Shop of Williamsburg Hot! Southern Nuts - Temptingly seasoned with Jalapeno, onion, and garlic, these are a spice lovers dream. When offered first at the Williamsburg Shop location, they became an instant hit!
Byrd Mill Raspberry Pancake and Waffle Mix - Super easy to make and makes wonderful pancakes and waffles. Made with real dehydrated raspberries and our finest flour. Top with your favorite syrup, honey, apple butter, or fruit preserves and enjoy! 12 oz.
Graves Mountain Apple Butter - Graves Mountain Lodge is nestled deep in the foothills of the Blue Ridge Mountains near Syria, Virginia. Graves Mountain Lodge established its cannery in 1980. They use family recipes to make their old-fashioned preserves unmatched for their quality and goodness. They cook their preserves in open kettles. The batches are kept small and each product is made as needed. They use the finest quality fruit, pure cane sugar and all natural seasonings in creating a product they feel is as good as "Grandma used to make." Their apple butter is perfectly spiced and incredibly creamy. 9 oz. jar
Monastery Creamed Honey is from the monks of Holy Cross Abbey, Berryville, Virginia. Holy Cross Abbey is a monastery of the Cistercian Order of the Strict Observance (Trappists) sheltered by the Blue Ridge Mountains in the Shenandoah Valley of Virginia. It is a natural product made of the finest clover honey, slowly mixed until it has light creamy texture, the consistency of butter. These refreshing spreads are great on toast, crackers, bagels, muffins, scones and other baked goods. Also try it in hot beverages such as tea or cider. Raspberry Creamed Honey, One 10 oz. container.
Blue Crab Bay Crab Norfolk Chowder combines delicate Blue Crab meat with bits of hickory-smoked Edwards' Virginia ham, potatoes and corn to create a sensationally smooth and creamy chowder. Just add cream or milk. 15 oz. tin serves four.
First Colony Colombian Supremo - Since 1902 people have enjoyed the extraordinary flavor and character of First Colony's premium coffee. First Colony is owned by 96,000 coffee growers from the Antioquia region of Colombia. First Colony's heritage, along with their passion, produces the finest hand roasted coffees. 2 oz. bag
