What peanut and seafood lover wouldn't appreciate this beautiful basket filled with assorted Virginia peanuts and seafood delights? Please include your gift message in the gift message box on the check out page if you wish.
The Peanut Shop of Williamsburg Salted Virginia Peanut - The Peanut Shop of Williamsburg starts with the finest peanuts available - Virginia super extra-large. After a unique process of blanching, they are quickly cooked in golden peanut oil with no additives or preservatives to alter their natural goodness. Hand cooking in small batches insures the taste and quality remain consistent. This time-honored recipe makes these peanuts distinctively unique, unbelievably crisp and absolutely delicious. 10.5 oz. Colonial Drum Tin
Southern Shores Specialties Bloody Mary Peanuts by The Peanut Shop of Williamsburg -Simply the finest plump, extra large Virginia peanuts are selected, handcooked and seasoned with a spicy tomato Bloody Mary and Chesapeake Bay seasonings. These fine nuts are packed at the peak of freshness. 10.5 oz. Tin
Blue Crab Bay Cream of Crab Soup - Perhaps the ultimate comfort food of the Chesapeake Bay region! Cream of Crab soup is accented with Chesapeake Bay Style Seafood Seasoning, giving it a slightly spicy flavor. Traditionally served at elegant dinners, its rich and creamy consistency is highlighted by the flavor of crabmeat. Add half and half or cream. Each 15 oz. tin makes 4 servings.
Blue Crab Bay She-Crab Soup - Considered one of the most elegant of all Southern soups. A creamy bisque style soup flavored with delicate meat and roe of the Chesapeake Bay's blue crab. Just add cream or half and half. 15 oz. tin serves four.
Blue Crab Bay New England Clam Chowder - Clam Chowder is an America favorite. This version, made from fresh chopped mid-Atlantic sea clams, is creamy and flavorful. Add milk, cream, or half-and-half. Heat slowly and serve. Each 15 oz. tin serves four. 15 oz. tin serves four.
Blue Crab Bay Sting Ray Bloody Mary Mixer - Sting Ray Bloody Mary Mixer has a fishnet imprinted seal. A thick and rich blend of clam and tomato juices spiced with Blue Crab Bay's Chesapeake Bay Style Seafood Seasoning and freshly grated horseradish. Great alone, as a mixer, or a cooking sauce. Check out our Recipes
using Sting Ray Bloody Mary Mixer as a cooking sauce. A true combination of the flavors of the Chesapeake region! 25 fl. oz. bottle.
Sting Ray was featured on Food Network TV's Food Finds. As featured in the NEW YORK TIMES: In a blind taste test of eight Bloody Mary Mixers, Sting Ray® won top honors! "Sting Ray - with an excellent balance of pepper, horseradish and tomato, this delightfully tangy mixer, made with clam juice for a subtly briny hint was the best in the tasting." Florence Fabricant NEW YORK TIMES. Winner of Outstanding Beverage, 1998 International Fancy Food Show
Blue Crab Bay Clam Dip Kit - Gift box contains chopped clams (6.5 oz. tin) and salt free Clam Dip Blend (¼ oz. packet). Each box makes one two-cup serving of our popular clam dip (mayonnaise and cream cheese required).Blue Crab Bay Clam Dip Kit was a favorite item as seen on Rachael Ray.
Ashman's Mango Keylime Seafood Marinade and Sauce is excellent on fish fillets, shrimp, and scallops. All Natural. 12 oz.