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HOLIDAY BRUNCH!
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Holiday Brunch! With Nutcracker Happy Holidays Peanut Tin
Item#:  CH4A
Price:  US $70.00
Qty: 
 
OUT OF STOCK
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HOLIDAY BRUNCH!
La Provencale Le Mousseux Sparkling Apple Cider
Blue Crab Bay Sting Ray Bloody Mary Mixer
Byrd Mill Raspberry Pancake and Waffle Mix
Byrd Mill Blueberry and Lemon Scone Mix
Byrd Mill Cinnamon Muffin Mix
The Peanut Shop of Williamsburg Salted Virginia Peanuts
Graves Mountain Seedless Red Raspberry Preserves
Graves Mountain Cherry Preserves
First Colonial Colombian Supremo Coffee

This extra large green holiday basket is filled with gourmet treats to make any meal extra special!

Enjoy Le Mousseux, the sophisticated flavor of a blend of several Virginia apple varieties combined to produce a distinctive gourmet Virginia Sparkling Apple Cider - a non-alcoholic bubbly, perfect for weddings, parties, family celebrations, festivities of any type. Le Mousseux, a gourmet Virginia effervescent Apple Cider from La Provençale Cellars, is the natural, unfermented juice of a hand-selected blend of apples. The apples grow in the northwest part of the Commonwealth—Virginia’s apple country. The secret cuvee, a blend of several apple varieties chosen for flavor, acidity and aroma, includes Macintosh for sweet fruit flavor, Jonathan for aromatic intensity, and Granny Smith for high acidity. Le Mousseux, a Gourmet Virginia Sparkling Apple Cider, roughly translates as The Bubbles.
One 750 ml Bottle

Blue Crab Bay STING RAY Spicy Bloody Mary Mixer has a fishnet imprinted seal. A thick and rich blend of clam and tomato juices spiced with Blue Crab Bay's Chesapeake Bay Style Seafood Seasoning and freshly grated horseradish. Great alone, as a mixer, or a cooking sauce. A true combination of the flavors of the Chesapeake region! A BEST SELLER! 25 fl. oz. bottle.

Sting Ray was featured on Food Network TV's Food Finds. As featured in the NEW YORK TIMES: In a blind taste test of eight Bloody Mary Mixers, Sting Ray® won top honors! "Sting Ray - with an excellent balance of pepper, horseradish and tomato, this delightfully tangy mixer, made with clam juice for a subtly briny hint was the best in the tasting." Florence Fabricant NEW YORK TIMES. Winner of Outstanding Beverage, 1998 International Fancy Food Show!

Byrd Mill Lemon Blueberry Scone Mix- Scones are sweet biscuits enjoyed by the English with their afternoon tea. Try this delightful variation made with real dehydrated blueberries and lemon flavor. 12 oz.

Byrd Mill Cinnamon Muffin Mix - Muffins and a cold glass of milk or a hot cup of coffee make the perfect start to any day or an excellent substitute for bread at dinner time. For an added treat just add chopped nuts or fruit to the batter before baking. Byrd Mill muffins are made with only the finest ingredients: Natural unbleached flour, sugar, baking powder and cinnamon. 12 oz.

Byrd Mill Raspberry Pancake and Waffle Mix - Super easy to make and makes wonderful pancakes and waffles. Made with real dehydrated raspberries and our finest flour. Top with your favorite syrup, honey, apple butter, or fruit preserves and enjoy! 12 oz.

The Tradition of Byrd Mill began in 1740. Young Patrick Henry visited the mill often, bringing corn, wheat and buckwheat from his father's nearby plantation. Byrd Mill continued in operation at its original site until 1968 when an untimely fire brought an end to production in the original building. Byrd Mill now located in Ashland, Virginia manufactures some of the finest gourmet mixes available while still offering many of those old tyme products.

The Peanut Shop of Williamsburg starts with the finest peanuts available - Virginia super extra-large. After a unique process of blanching, they are quickly cooked in golden peanut oil with no aditives or preservatives to alter their natural goodness. Hand cooking in small batches insures the taste and quality remain consistent. This time-honored recipe makes these peanuts distinctively unique, unbelievably crisp and absolutely delicious. 32 oz. Nutcracker Happy Holidays Tin

Graves Mountain Lodge is nestled deep in the foothills of the Blue Ridge Mountains near Syria, Virginia. Graves Mountain Lodge established its cannery in 1980. They use family recipes to make their old-fashioned preserves unmatched for their quality and goodness. They cook their preserves in open kettles. The batches are kept small and each product is made as needed. They use the finest quality fruit, pure cane sugar and all natural seasonings in creating a product they feel is as good as "Grandma used to make." Seedless Red Raspberry and Cherry Preserves, One 9 oz. jar of each.

First Colony Colombian Supremo - Since 1902 people have enjoyed the extraordinary flavor and character of First Colony's premium coffee. First Colony is owned by 96,000 coffee growers from the Antioquia region of Colombia. First Colony's heritage, along with their passion, produces the finest hand roasted coffees. Two 2 oz. packages.

In April, 2010, First Colony was a sofi Silver Finalist in the hot beverage category for their First Colony Colombian Supremo ground coffee. The "Sofi" award honors excellence in specialty food and beverages. "Sofi" stands for Specialty Outstanding Food Innovation, and a sofi award means the product is simply the best!

 

 

 

 

 

 

 

 

 

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OCEAN BOUNTY! FOR THE BLUE CRAB BAY SOUP LOVER!
Ocean Bounty! For the Blue Crab Bay Soup Lover
US $61.50

SALTED VIRGINIA PEANUTS
The Peanut Shop of Williamsburg Salted Hand Cooked Extra Large Virginia Peanuts - Three 12 oz. Tins
US $16.95

SALTED VIRGINIA  PEANUTS
Virginia Diner Gourmet Salted Virginia Peanuts - Two 36 oz. Holiday Tins
US $22.00

SALTED VIRGINIA PEANUTS
Virginia Diner Gourmet Salted Virginia Peanuts - Two 36 oz. Happy Holidays Tins
US $22.00

SALT FREE VIRGINIA PEANUTS
The Peanut Shop of Williamsburg Handcooked Salt Free Virginia Peanuts - 32 oz. Tin
US $13.00
 

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