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The flowers are blooming. The bees are buzzing. Celebrate Summer with this assortment of gourmet Virginia products that come in a basket uniquely designed to celebrate the summer flowers.
La Provencale Apple Grilling Glaze is not too sweet nor too vinegarized. It is perfect as a plate dressing in a simply prepared dinner, such as a covering for sautéed chicken breast. Youngsters can top their chicken nuggets with Grilling Glaze. You can mix it with breadcrumbs and whole cranberries for a stuffing or to paint a fresh ham before baking. It makes baby back ribs delicious and is superb on a pork sandwich. Try with any cut of pork, poultry, lamb, venison, or add to duckling or salmon for great flavoring. We recommend adding to meat on the grill during the last few minutes (almost no fat content in our Glaze - you don't want scorching), or paint on a casserole creation at the beginning of baking. A great bread spread for a meat sandwich.
Ingredients: Fresh Cooked Apples, Sugar, Apple Cider Vinegar, Tomato Paste, Onions, Herbs, Spices
Virginia Gentlemen Steak Sauce is flavored with Virginia Gentlement Small Batch ourbon. Virginia Gentleman 90 Proof Small Batch Bourbon from Fredericksburg's A. Smith Bowman Distillery won "Double Gold" and "Best American Whiskey" at the San Francisco World Spirits Competition in 2003. The perfect compliment to any backyard BBQ. 10 fl. oz.
NATURALLY SEA-LICIOUS!! All three Chincoteague soups have No MSG, No Preservatives, and No Artificial Flavorings or Coloring.
Awarded The American Taste Award of Excellence Certificate Vegetable Red Crab Soup is a colorful combination of juicy crab meat, a kaleidoscope of fresh traditional vegetables - tomatoes, potatoes, green beans, corn, lima beans, carrots, onions, celery, and a generous splash of seasonings... Simmering excitement from the Shore! Just heat and serve. 15 oz. tin makes 4 servings.
Awarded The American Taste Award of Excellence Certificate Cream of Crab Soup features a careful blend of delicate crab meat in a rich cream base, with a hint of sherry, and a tasty touch of creamery Grade A butter, celery, onions, and select spices...A delicious versatile specialty from the Shore! 15 oz. tin makes 4 servings.
Crab and Cheddar Soup combines a unique cream base, lots of fresh, creamery Grade A butter, delicate seasonings, and cheddar cheese in traditional Eastern Shore Style to enhance the selected Chesapeake Bay crab meat in every rich and creamy spoonful. Condensed for ease of preparation, just add an equal amount of milk or cream. 15 oz. tin makes 4 servings.
Feridies Butter Toffee Peanuts - Each peanut is sugar coated and lightly butter toasted creating a delightful gourmet treat! You’ll quickly discover its hard to eat just one. 9 oz. Tin
Feridies Peanut Squares - Indulge yourself with these bite size squares - chock full of peanuts and embedded in a light sugar sweet candy. This old-fashioned peanut candy is an all time favorite.
9 oz. Tin
The Blue Crab Bay Crab Dip Kit contains premium crabmeat (6.5 oz. tin, product of Thailand) with Blue Crab Bay's own Crab Dip Blend (.5 oz.) and a recipe for "Company Crab Dip". The recipe is on the box. Makes a two and one-half cup serving (cream cheese and sour cream are required).
SILVER TROPHY WINNER International Fancy Food Show:
· Outstanding Appetizer CRAB DIP KIT July 1999.
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